Simple & Delicious Microwave Toffee Recipe with Condensed Milk

This easy and delicious microwave toffee recipe is a quick and convenient way to satisfy your sweet tooth. Made with condensed milk, it can be whipped up in just 15 minutes without the need for stove-top cooking. Whether you’re looking for a homemade toffee recipe or a no-bake dessert that uses condensed milk, this microwave toffee is perfect for holiday goodie trays, Christmas gift giving, or simply indulging in a delectable sweet treat.

The toffee is made in the microwave using a big bowl and then poured onto a silicone baking mat. It is topped with toasted pecans and flaky sea salt for an extra amazing flavor. With just a few ingredients like butter, sugars, salt, corn syrup, and water, you can create a toffee that will become a favorite in your household.

Key Takeaways:

• This microwave toffee recipe uses condensed milk for a quick and delicious homemade treat.
• No stove-top cooking required, making it convenient and time-saving.
• Perfect for holiday goodie trays, Christmas gifts, or indulging in a sweet treat.
• Top with toasted pecans and flaky sea salt for added flavor.
• Simple ingredients like butter, sugars, salt, corn syrup, and water create a tasty toffee.

Ingredients and Method for Microwave Toffee Recipe

To make this delicious microwave toffee, you will need the following ingredients:

• 1 cup unsalted butter
• 1 cup granulated sugar
• 1 cup brown sugar
• 1 teaspoon coarse kosher sea salt
• 1/4 cup water
• 1/4 cup light corn syrup
• 1 cup chopped toasted nuts (such as pecans, almonds, cashews, or macadamia nuts)
• 1 cup chocolate chips (milk, semi-sweet, bitter-sweet, or white)

Once you have gathered all the ingredients, follow these simple steps to make the microwave toffee:

1. Combine the butter, granulated sugar, brown sugar, salt, water, and corn syrup in a large glass microwave-safe bowl.
2. Microwave the mixture on high for 4 minutes.
3. Remove the bowl from the microwave and stir the mixture.
4. Return the bowl to the microwave and continue cooking for an additional 6-8 minutes, or until the mixture reaches a temperature of 300°F (150°C) on a candy thermometer.
5. Once cooked, carefully remove the bowl from the microwave and stir in the chopped nuts.
6. Pour the hot toffee mixture onto a baking sheet lined with a silicone baking mat.
7. Spread the mixture evenly and let it cool for a few minutes.
8. In a separate microwave-safe bowl, melt the chocolate chips in 30-second intervals, stirring in between, until smooth.
9. Pour the melted chocolate over the cooled toffee and spread it evenly.
10. While the chocolate is still warm, sprinkle some extra chopped nuts and sea salt on top for added flavor and texture.
11. Allow the toffee to cool completely and set at room temperature or in the refrigerator.

Once the toffee has hardened, you can break it into pieces and serve it. Enjoy!

Storing and Serving Microwave Toffee

When it comes to storing your delicious homemade microwave toffee, there are a few things to keep in mind. First, make sure you have an airtight container for storing the toffee. This will help keep it fresh and prevent it from absorbing any unwanted odors.

If you plan on enjoying the toffee within a couple of weeks, storing it at room temperature is perfectly fine. Just find a cool and dry spot in your kitchen or pantry, away from direct sunlight. However, if you live in a warm climate or prefer a firmer toffee, storing it in the refrigerator is a great option. The cold temperature will give the toffee a nice snap and help it last even longer.

For long-term storage, you can also freeze the microwave toffee. Place it in an airtight container and pop it in the freezer. The toffee will stay good for up to six months, making it a convenient treat to have on hand for unexpected cravings or last-minute gift ideas.

Now let’s talk about serving this delectable treat. You can include the microwave toffee on your holiday dessert trays for everyone to enjoy. It also makes a fantastic addition to Christmas gift baskets, adding a touch of homemade sweetness. And don’t forget about Santa! Leave a few pieces of this mouthwatering toffee on his cookie plate – it’s sure to put you on the nice list!